Dr Elinor McCartney is a renowned professional public speaker in the food industry, having presented at various international conferences concerning food and feed law and delivering training courses to large groups of professionals both face to face and online.
With over 30 years’ experience in product development, project management and EU regulatory affairs, Elinor can provide strategic advice, regulatory support and tailor-made training materials at any stage of your project:
- R&D
- Registration
- Marketing
- Labelling & claims