Alex Holst

Alex Holst

Alex Holst leads the Good Food Institute (GFI) Europe’s regulatory policy work to advance alternative proteins. GFI is an international nonprofit organisation helping to build a more sustainable, secure and just food system by transforming meat production. GFI works with scientists, businesses and policymakers to advance plant-based and cultivated meat – making them delicious, affordable and accessible across the world.

All Sessions by Alex Holst

Day 1 May 31, 2022
16:00 - 16:30

Why is politics an important tool for novel food registration in the alt protein industry?

16:30 - 17:00

Q&A/wrap up Day 1

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